Titlebook: Cultural Heritage and Value Creation; Towards New Pathways Gaetano M. Golinelli Book 2015 Springer International Publishing Switzerland 201

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The Cultural Dimension of the Mediterranean Diet as an Intangible Cultural Heritage of Humanity,ries bordering the Mediterranean Sea, namely Italy, Spain, Greece and Morocco. These countries presented the first Mediterranean diet nomination to UNESCO in 2009. The inclusion of the Mediterranean diet on the UNESCO Representative List of the Intangible Cultural Heritage of Humanity internationall

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The Nature and Function of ‘Putinism’al practices than for its geographical character. The Convention clearly states that its scope of application does not cover the manifestations of heritage that are incompatible with existing international human rights instruments or with the requirements of mutual respect among communities, groups

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FECK

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Intangible Cultural Heritage as Defined in the 2003 UNESCO Convention,al practices than for its geographical character. The Convention clearly states that its scope of application does not cover the manifestations of heritage that are incompatible with existing international human rights instruments or with the requirements of mutual respect among communities, groups

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The Cultural Dimension of the Mediterranean Diet as an Intangible Cultural Heritage of Humanity,nd social identity of the Italian people and of the other countries in the Mediterranean basin. In the near future, other agricultural practices and food traditions can aspire to the same recognition as full-fledged cultural representations in the spirit of the 2003 UNESCO Convention for the Safegua