Titlebook: Control of Enzyme Activity; Philip Cohen Book 1983 P. Cohen 1983 Nucleotide.amino acid.bacteria.biology.enzyme.enzymes.phosphorylation.syn

Wilson

书目名称Control of Enzyme Activity影响因子(影响力)




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GEM

insipid

Interregnum

The nature of the allosteric transition,re still very tentative. In the case of ATCase there is some evidence that the transition from an active to an inactive state involves a small molecular expansion of the enzyme, and the preservation of the C:R-R:C unit (Fig. 2.12) implies that some change in the twist of the catalytic subunit . relative to the regulatory subunit . must take place.

Adulate

Book 1983t with in sufficient detail to enable the student to go on from them to read scholarly reviews with profit. This series of books is designed to satisfy this need. The authors have been asked to produce a brief outline of their subject assuming that their readers will have read and remembered much of a standard introductory textbook of biology.

连累

ity with current research at the frontiers of his discipline. New research work is published in a perplexing diversity of publications and is inevitably concerned with the minutiae of the subject. The sheer number of research journals and papers also causes confusion and difficulties of assimilation

连累

震惊

兵团

Enzyme regulation by reversible phosphorylation: the neural and hormonal control of cellular activier the period 1955–1970, when they discovered that the neural and hormonal control of glycogen metabolism was mediated by changes in the phosphorylation state of glycogen phosphorylase [1], phosphorylase kinase [2] and glycogen synthase [3].

miscreant

Regulation of amino acid and nucleotide biosynthesis in bacteria by end product inhibition,tion had already centred on how these reactions might be regulated to make the most effective use of available nutrients. Indeed, many of the isotopic and mutant studies which had been used to elucidate the sequence of steps in these pathways had themselves given the first clues as to how these cont