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Titlebook: Compendium of Crop Genome Designing for Nutraceuticals; Chittaranjan Kole Reference work 2023 Springer Nature Singapore Pte Ltd. 2023 AGRI

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https://doi.org/10.1007/978-3-031-39578-9s, and mutant populations available in the world, which could be used to screen for genetic variation and determine genetic architecture, in order to improve sorghum nutraceutical content. Genetic engineering techniques have been applied to improve kafirin digestibility and carotenoid content, and h
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Christian Ruvalcaba,Michelle Aguileraoxtail millet include antihyperglycemic, antioxidative, antihyperlipidemic, anti-inflammatory, and antihypertensive activities and hence are strongly recommended that this grass family member be incorporated into a person’s diet on a regular basis. The purpose of this chapter is to provide an overvi
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Spatialising Peace and Conflictn (e.g., genes and genetic control mechanisms) and biosynthesis of majority of the nutraceuticals of proso millet seed are available. It may take years to see the full potential of “omics” for proso millet nutraceutomics. Phytochemical analyses and omics technologies are getting more efficient, fast
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https://doi.org/10.1007/978-981-16-5399-5ic pathways of various quality traits. It may also help to replace SSR markers with SNPs. The valorization of the nutritional aspects of sunflower would throw the limelight in the realization of oil sustainability and enhance the circular economy in the global oilseed market.
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