| 书目名称 | Community Nutrition Resilience in Greater Miami |
| 副标题 | Feeding Communities |
| 编辑 | Franziska Alesso-Bendisch |
| 视频video | http://file.papertrans.cn/231/230661/230661.mp4 |
| 概述 | Explores the concept of food system resilience in Miami.Discusses Miami’s challenges operating in a country and state that does not support climate adaptation.Examines case studies from other coastal |
| 丛书名称 | Palgrave Studies in Climate Resilient Societies |
| 图书封面 |  |
| 描述 | This book conceptualizes community nutrition resilience as a critical area that is currently lacking the attention it requires from both the public and private sectors. The book spotlights Greater Miami’s resilience efforts, both responding to slowly developing challenges such as immigration, environmental deterioration, and the wealth distribution gap, as well as sudden disasters such as hurricanes or flooding driven by climate change. Drawing on existing literature as well as interviews with professionals working in the field, the author makes recommendations on how to incorporate food systems into urban resilience planning, how to prioritize resilience on urban food agendas, and how to strengthen food system resilience through public, private, and third sector level engagement. She also highlights how the availability of and access to nutritious food impact the health, performance, and well-being of communities in the region, thus making a strong case for the prioritization of thisgrowing issue. |
| 出版日期 | Book 2020 |
| 关键词 | Food Security; Food System Resilience; Food System Resilience in Miami; Climate Adaptation; Resilience; R |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-3-030-27451-1 |
| isbn_ebook | 978-3-030-27451-1Series ISSN 2523-8124 Series E-ISSN 2523-8132 |
| issn_series | 2523-8124 |
| copyright | Springer Nature Switzerland AG 2020 |
|Archiver|手机版|小黑屋|
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