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Titlebook: Climate Change and Resilient Food Systems; Issues, Challenges, Vinaya Kumar Hebsale Mallappa,Mahantesh Shirur Book 2021 The Editor(s) (if

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发表于 2025-3-21 16:48:25 | 显示全部楼层 |阅读模式
书目名称Climate Change and Resilient Food Systems
副标题Issues, Challenges,
编辑Vinaya Kumar Hebsale Mallappa,Mahantesh Shirur
视频video
概述Discusses mitigation of climate change effects to achieve household nutrition and health security.Describes economical solutions for improved natural resource use efficiency in scarce conditions.Provi
图书封面Titlebook: Climate Change and Resilient Food Systems; Issues, Challenges,  Vinaya Kumar Hebsale Mallappa,Mahantesh Shirur Book 2021 The Editor(s) (if
描述.This book provides insights on innovative strategies to build resilient food systems in the wake of challenges posed by climate change. Providing food security to the growing population especially in developing countries without exacerbating the environment is a major challenge. Climate change is expected to reduce agricultural productivity, leading to a decline in overall food availability and significantly increasing the number of malnourished children in developing countries. Interventions for enhancing the adaptive capacity of farmers especially of small holders needs immediate impetus. The policy formulation and development programs must reorient in the wake of the new expectations and deliverables. ..This book comprises of sixteen chapters that discuss the trends in global agriculture development and food system. The book highlights different aspects of household food and nutritional security. The chapters covering diverse aspects address food system, ruraland urban food chain, factors affecting their sustainability and short and long term solutions to make them climate resilient. Important issues having significant implications on climate change such as Waste management, Va
出版日期Book 2021
关键词Climate Change; Resilient Food System; Sustainable development; nutrition security; food security; food s
版次1
doihttps://doi.org/10.1007/978-981-33-4538-6
isbn_softcover978-981-33-4540-9
isbn_ebook978-981-33-4538-6
copyrightThe Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor
The information of publication is updating

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发表于 2025-3-21 22:45:45 | 显示全部楼层
Ruchira Naskar,Rajat Subhra Chakrabortyervices and other government programs and the inclusion of the voices of the fishing communities may result in healthier, safe, and enhanced adaptive capacities even in places where marginality abounds.
发表于 2025-3-22 01:30:59 | 显示全部楼层
Minimizing Weather-Related Risks in Agriculture Through Agromet Advisory Services in India,h programmes in the form of farmers’ awareness programmes are also included. It further explores the role of AAS in effective operational decision-making, improvement in crop production and economic impact assessment of AAS in India. The chapter ends with constraints, future challenges and opportunities for AAS in India.
发表于 2025-3-22 07:55:05 | 显示全部楼层
,Integrating Local Knowledge in the Climate Services for Resilience: A Case of “Haiyan” Fishers,ervices and other government programs and the inclusion of the voices of the fishing communities may result in healthier, safe, and enhanced adaptive capacities even in places where marginality abounds.
发表于 2025-3-22 11:11:45 | 显示全部楼层
发表于 2025-3-22 14:25:08 | 显示全部楼层
Climate-Resilient Livestock Farming to Ensure Food and Nutritional Security, management, breeding program, animal nutrition and health management, developing farmers’ capabilities, manure management, carbon sequestration, fertilizer management, changing the human diet pattern, etc. These issues are discussed in the chapter along with relevant facts and countering strategies to address global climate change.
发表于 2025-3-22 17:52:54 | 显示全部楼层
发表于 2025-3-23 00:39:45 | 显示全部楼层
d natural resource use efficiency in scarce conditions.Provi.This book provides insights on innovative strategies to build resilient food systems in the wake of challenges posed by climate change. Providing food security to the growing population especially in developing countries without exacerbati
发表于 2025-3-23 02:25:44 | 显示全部楼层
https://doi.org/10.1007/978-3-031-02342-2 management, breeding program, animal nutrition and health management, developing farmers’ capabilities, manure management, carbon sequestration, fertilizer management, changing the human diet pattern, etc. These issues are discussed in the chapter along with relevant facts and countering strategies to address global climate change.
发表于 2025-3-23 09:14:58 | 显示全部楼层
James Barnett,Inderjeet Mani,Elaine Richhange on the three dimensions of food security, namely, food availability, food accessibility and food utilisation. We also examine some adaptation measures in ameliorating the negative impacts of climate change on food security.
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