Titlebook: Bioactive Molecules in Food; Jean-Michel Mérillon,Kishan Gopal Ramawat Reference work 2019 Springer Nature Switzerland AG 2019 Functional

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Springer Nature Switzerland AG 2019

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C. Goedhart,G. A. Kessler,F. Roosy health benefits. The recent advances in health benefits of bioactive components provide novel therapeutic approaches, which have played an important role in the reductions of CVD worldwide. This chapter presents a critical review of the potential benefits of bioactive foods consumed through diet to reduce the incidence of cardiovascular disease.

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Jellyfish fisheries in southeast Asiaumption. In addition, the ecological aspect of insect breeding is discussed. A review of the growing edible insect market in Europe and the USA is also provided. Moreover, we analyze the current legal status of insect intake in Europe. We aim to make this chapter a current conclusion about the consumption of insects.

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Edible Insects as Source of Proteinsumption. In addition, the ecological aspect of insect breeding is discussed. A review of the growing edible insect market in Europe and the USA is also provided. Moreover, we analyze the current legal status of insect intake in Europe. We aim to make this chapter a current conclusion about the consumption of insects.

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