Titlebook: Bioactive Compounds in Underutilized Vegetables and Legumes; Hosakatte Niranjana Murthy,Kee Yoeup Paek Living reference work 20200th editi

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The Royal Progresses of 1360 and 1361ctivities and exerting a significant effect in ameliorating the human health. Thousands of years ago, herbal drugs represented the foundation stone of traditional medicine used for managing various illnesses around the world and represented an essential part of culture. Genus . belonging to family A

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Majapahit, the Capital, about 1350 A.D.effects against malnutrition and some chronic diseases. Bamboo shoot, a neglected food item is a storehouse of nutrients and has also a vast array of primary and secondary metabolites such as phenols, phytosterols, saponins, terpenes, tannins, coumarins, flavonoids, and more. These compounds vary wi

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Bioactive Compounds of Mallow-Leaves (, Species),arly in Asian countries. However, utilization of . leaves as health promoting food gained fresh momentum in today’s health conscious consumer dominating market. In this context, present chapter discussed active bio compounds facilitating possible commoditization of the genus.

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2511-834X s book is a valuable reference resource for plant biologists and biotechnologists, pharmacologists, pharmacists, food technologists, nutritionists and other health professions working in academia and industry. .978-3-030-44578-2