Titlebook: Bacteriocins; Qing Gu Book 2023 Chemical Industry Press 2023 Bacteriocin.Biological characteristics.Mechanism of action.Genetic characteri

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https://doi.org/10.1007/978-3-531-19985-6and experimental trials. This chapter outlines the existing techniques for identifying bacteriocins utilized in traditional screening methods, such as spot-on-lawn, disc diffusion, and agar well diffusion assays. For the initial purification process, approaches such as ammonium sulfate precipitation

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Structure and Biosynthesis,rch for active substances to replace antibiotics has become a priority. Bacteriocins are of great interest because of their excellent properties against pathogenic bacteria and food spoilage microorganisms. Bacteriocins are peptides with antimicrobial properties that are synthesized by ribosomes. Ov

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Livestock Production, serves as a food source, providing humans with daily nutrients such as proteins, fats, and vitamins to maintain human health. Adequate fodder and sanitation are necessary to maintain the health of livestock and enhance economic efficiency through maximum production. However, farm animals are suscep

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Human Health and Nutrition, Bacteriocins have a direct or indirect effect on human health. Specifically, bacteriocins decrease intestinal inflammation and reduce the colonization of pathogens in the intestine. However, many bacteriocins that have health benefits and even therapeutic effects are restricted in their application

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Agriculture,es and organs of terrestrial plants (such as roots, stems, leaves, seeds, etc.) have varied microenvironments, which are easily colonized by particular types of bacteria. In addition to the survival mode of epiphytic colonization, many plant-associated bacteria have developed more specific mechanism

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Molecular Approach and Genomic Tools,g bacteriocins involves identifying and characterizing the genetic elements responsible for their production, regulation, and export. Notably, the gene encoded nature of bacteriocins makes them more amenable to bioengineering strategies to further enhance their antimicrobial and physicochemical prop