Titlebook: Automatic Control of Food Manufacturing Processes; I. McFarlane Book 1995Latest edition Chapman & Hall 1995 biotechnology.food.process eng

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Natasha Artemeva,Donald N. Myles end product will depend to some extent on achieving the optimum blending ratio of the ingredients. Most processes also depend on the correct rate of supply of ingredients, either batchwise or continuously.

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Investment in automation,dest sense. Some reasons are related to the ‘social audit’ of large-scale manufacturing activity, particularly in respect of waste management, while some others are connected with the geographical location of processing facilities, but primarily the case for automation is the improvement of return o

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