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Titlebook: Antioxidants in Plant-Microbe Interaction; Harikesh Bahadur Singh,Anukool Vaishnav,R.Z. Sayye Book 2021 The Editor(s) (if applicable) and

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Potential of Plant Growth-Promoting Microbes in Disease Reduction by Influencing the Antioxidant Enzyield; and activate the defense system of host by direct and indirect mechanisms. They are capable to multiply at different ecological niches of roots and modify root functioning by improving the mineral and water acquisition. The rhizospheric mircobiome may have neutral, detrimental, or positive ef
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Antioxidants as Modulators of Plant Defence Against Soilborne Fungal Pathogens upon Microbial Interanverting their own forms. The antioxidant enzymes catalyse the process of the deformation of the toxic ions. Antioxidant enzymes like catalase (CAT), superoxide dismutase (SOD), ascorbate peroxidase (APX), glutathione (GSH), glutathione reductase (GR) and glutathione .-transferase are produced in se
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Antioxidant Potential of Plant Growth-Promoting Rhizobacteria (PGPR) in Agricultural Crops Infected . PGPR are closely bound to roots in order to nurture them and protect them from pathogens specifically Root-knot Nematodes (RKNs) through direct and indirect manner. RKNs are mainly endoparasitic to cause dreadful diseases in plants, especially economically important crops. The traditional use of c
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EMI Control in Analog and Digital Circuits,h. Antioxidant is small organic molecules which has enzymatic activity. Antioxidants are complex system of overlapping activities and work synergistically to increase cellular defense. There is several reactive oxygen species (ROS) worked in unnecessary oxidation mechanism. Different reactive oxygen
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