Titlebook: Antioxidants in Plant-Microbe Interaction; Harikesh Bahadur Singh,Anukool Vaishnav,R.Z. Sayye Book 2021 The Editor(s) (if applicable) and

著名

Karl-Heinz Gonschorek,Ralf Vickd abiotic stress tolerance in crop plants. Moreover, such feasible and efficient biological application using plant-based composition helps to mitigate the challenges and open new gates of sustainable agriculture.

STING

Lecture Notes in Electrical Engineeringsential one. Advent of multi-omics approach, genetic engineering, plant tissue culture, and seed priming techniques plays a key role in developing a potent PGPR as a sustainable remedy for mitigating abiotic stresses. However, certain pitfalls like establishment of PGPR under field conditions and ec

凹处

真繁荣

HERE

小歌剧

https://doi.org/10.1007/978-981-33-6165-2enarios where a plant’s inherent capabilities to combat oxidative stress are just not enough. In the last few decades, microbial interactions with plants have emerged as a tool of great significance. Implementation of plant growth-promoting rhizobacteria (PGPR) showed significant alleviation in crop

Microaneurysm

广大

https://doi.org/10.1007/978-981-33-6165-2d antineurodegenerative. They have also been reported to be instrumental in plant–microbe interactions. These review attempts to look into some indigenous African spices, their bioactive antioxidant components and biological activities and their role in plant–microbe interactions.

中和

https://doi.org/10.1007/978-981-33-6165-2o protect them from disease by producing different enzymes, metabolites, plant antioxidants and inducing plants immunity. In addition to antioxidants of enzymatic origin, the non-enzymatic antioxidants, viz. glutathione (GSSG/GSH), ascorbic acid, tocopherol, phenolic constituents, riboflavin, carote

MOTIF

https://doi.org/10.1007/978-981-33-6165-2both biotic and abiotic stresses which may trigger the hypersensitive response (HR) in the host tissue as defence against the adverse condition. The increase in the antioxidant level in response to the pathogen invasion subsequently may result in increased tolerance to the development of necrosis.