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Titlebook: Agricultural Research for Sustainable Food Systems in Sri Lanka; Volume 1: A Historic Buddhi Marambe,Jeevika Weerahewa,Warshi S. Dandeni Bo

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Wataru Kakegawa,Michisuke Yuzakihe governing environment of the diverse systems. Influence of the trends and dynamics of the industry in bringing in sustainability to food systems of the country has been discussed with emphasis on resource diversity, genetic richness and mixed production environment. The approaches in managing the
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Yurika Miyoshi,Reiko Koga,Kenji Hamaseatic Resources Act No. 2 of 1996 and Fisheries Act No. 59 of 1979, along with several regulations to assist in the implementation of these acts. The industry has seen a change of fortune in the recent past with a boost with the reinstatement of GSP Plus from the USA and lifting of export banning of
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the rising demand for food at affordable prices. . .Comprising 17 chapters written by specialist(s) in their respective subject-areas, this Contributed Volume on “Agricultural Research for Sustainable Food Sys978-981-15-2154-6978-981-15-2152-2
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Vegetable Breeding in Sri Lanka in Retrospect,of the Botanical Department in Ceylon had equally been pioneers in their work affecting tropical vegetation. The first pre-independence work related to crop varieties appeared in Volume I (1) of the ., published in July 1889. Since then up to date, this review compares the development of regional pl
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