Titlebook: Agricultural Nanobiotechnology; Modern Agriculture f Fernando López-Valdez,Fabián Fernández-Luqueño Book 2018 Springer Nature Switzerland A

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Fernando López-Valdez,Fabián Fernández-LuqueñoNanobiotechnology in agriculture is a new knowledge area that will improve the agriculture throughout the world in the coming years.There is a gap in the literature covering the agricultural improveme

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https://doi.org/10.1007/978-3-319-96719-6Nanotechnology; Bionanotechnology; Nanobiotechnology; Nanodevices; Nanofertilizers; Modern agriculture; Na

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Book 2018ring the production and merchandising of crops. This book shows us how we can use the cutting-edge knowledge about agriculture, nanotechnology, and biotechnology to increase the agricultural productivity and shape a sustainable future in order to increase the social welfare in rural areas and preser

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Book 2018ve the environmental health. Specialists from several countries will provide their feedback on a range of relevant topics such as environment-friendly use of nanofertilisers, nanodevices, nano-food packaging, nanocoating and nanocarriers and their relationship with the modern agriculture..

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Incorporation of Nanoparticles into Plant Nutrients: The Real Benefitsand increasing the capacity of crops to absorb nutrients or pesticides. This chapter discusses and summarizes some updated evidence regarding the effects of nanoparticles on the yield and quality of crops, and it highlights how nanoscience and nanotechnologies might revolutionize the nutrition of higher plants in the short term.

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Nanomaterials: New Agrotechnology Tools to Improve Soil Quality?ews recent studies on the application of ENMs in soils and assesses advantages and disadvantages, challenges, and perspectives as well as scientific knowledge of ENM applications for food production and to improve soil quality.