Titlebook: Advances in Oleogel Development, Characterization, and Nutritional Aspects; Camila Palla,Fabio Valoppi Book 2024 The Editor(s) (if applica

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Linden Brown,Malcolm H. B. McDonaldcal and thermal characterization, which are of paramount importance for examining and assessing the structures, behaviors, and stability of oleogels. The selected techniques range from simple ones that require no sophisticated equipment to more specialized ones that involve the use of non-environmen

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Monoglyceride Oleogels,gs, this chapter uses the meetings held in these settings as a general model for those that occur in all settings. These meetings, or variants of them, are also held in many nonmedical-hospital settings (e.g., university counseling centers, schools, forensic centers etc., see Chapter 3), although th

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Vegetable Waxes as Multicomponent Gelator Systems,he various technologies of additive manufacturing and their underlying mechanism of action. The functionality of additive manufacturing in improving current trends in endodontics will focus mainly on guided endodontic procedures and surgeries, educational root canal models, and experimental approach

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Physical and Oxidative Stability of Oleogels During Storage, section will deal with a very simple model of band structure for the purpose of describing how one can replace the atomic coordinate . with the electron wave vector k. The third section will discuss the concepts of Fermi levels and quasi-Fermi levels with attention directed toward elucidating the m