Titlebook: Western Diseases; Their Dietary Preven Norman J. Temple,Denis P. Burkitt Book 1994 Humana Press Inc. 1994 Public Health.Vitamin.cancer.chil

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https://doi.org/10.1007/978-1-4684-8136-5Public Health; Vitamin; cancer; children; diabetes; fat; food; health; medicine; nutrition; obesity; prevention

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消耗

乳白光

The Emergence of a Conceptuently, the progressive understanding of this component of food has been closely tied to the emergence of the concept of Western disease. It is therefore appropriate to sketch the rise of dietary fiber from being viewed as a food contaminant to its honored role in nutrition today, analogous to the rise of Cinderella from kitchen maid to princess.

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Diet and Western Diseaseiscussed in this book. The main focus of this chapter is the role of fat, particularly saturated fat, and energy intake in the causation of Western disease. Most attention is paid to cancer, but coronary heart disease and obesity are also examined.

Ancestor

Dietary Fiberr a concept—a concept that has thrown the science of nutrition into turmoil and that has generated more new ideas and more changes in eating behavior than any nutritional idea since the vitamins in the 1920s.

PAN

Reversing Coronary Heart Diseaseo atherosclerosis, a process that expresses itself most frequently as coronary artery disease, with angina and myocardial infarction as its classical manifestations. The disease is so prevalent that it has often been assumed to be a natural concomitant of the aging process.

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The Reversibility of Obesity, Diabetes, Hyperlipidemia, and Coronary Heart Diseaseal inactivity, and poor stress management; the diet-related factors are hyperlipidemia, hypertension, diabetes, and obesity .. These factors have independent and additive effects not only in the genesis of CHD but also in the pathogenesis of the other factors. As an example, obesity can precipitate