Titlebook: Water and Biological Macromolecules; Eric Westhof Textbook 1993Latest edition The contributors 1993 amino acid.biology.biopolymer.DNA.Hydr

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Polysaccharide Interactions with Watert in the fundamental process of life (Marchessault, 1984). They are also ubiquitous in Nature, where they play an essential role in promoting structure and texture or establishing storage. Their implications in biological recognition through . have also been established. The primary structures of po

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nephritis

The Role of Structural Water Molecules in Protein—Saccharide Complexesctions in bacteria and plant cell walls, and their storage functions in glycogen and starch. Nevertheless, structure and flexibility of saccharides are recognized as having a deep and specific influence in several biological processes: protein protection, maintenance of conformational integrity, and

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Dislocation

Lipid Hydrationble in water. In spite of this, and often because of this, lipids are invaluable and ubiquitous in Nature. They are found in minerals and organic tissue, and have even been reported to occur in the interstellar space. In water, lipids spontaneously form boundaries, which are a prerequisite for the c

Herbivorous

Lipid Hydrationble in water. In spite of this, and often because of this, lipids are invaluable and ubiquitous in Nature. They are found in minerals and organic tissue, and have even been reported to occur in the interstellar space. In water, lipids spontaneously form boundaries, which are a prerequisite for the c

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鞭子

Hydration Forcesof three fundamentally different classes: (1) apolar, electrodynamic, or Lifshitz-van der Waals (LW) interactions (Chaudhury, 1984); (2) polar, or Lewis acid-base (AB) interactions, which in aqueous media are mainly hydrogen-bonding interactions (van Oss ., 1988a); (3) electrostatic (EL), or Coulomb

ANIM

Solvation Thermodynamics of Biopolymerso contributions: one originating from the solutes involved in the process, and the second including all possible solvent effects. Thus, we write.where Δ.ℓ is the Gibbs energy change for a well-defined process (say conformational change or association of biopolymers at some specified conditions) in t

Optometrist

Solvation Thermodynamics of Biopolymerso contributions: one originating from the solutes involved in the process, and the second including all possible solvent effects. Thus, we write.where Δ.ℓ is the Gibbs energy change for a well-defined process (say conformational change or association of biopolymers at some specified conditions) in t