Titlebook: 10th Central European Congress on Food; Proceedings of CE-Fo Muhamed Brka,Zlatan Sarić,Alen Mujčinović Conference proceedings 2022 The Edit

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Strukturen probierter Entgrenzungctogogue plants. Because the use of plants is desireable especially for their galactogenic properties, the organic solvents were limited, due to safety reasons and so water extraction methods were the most appropriate. The extracts were characterized by their antioxidant activity using 1,1-diphenyl-

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Nicolaj van der Meulen,Jörg Wieselest showed good acceptance of fermented beverage samples by potential consumers other than a sample made from 100% soy beverage. Flavored drinks have a better sensory flavor score than non-flavored ones. Flavored drinks were also more desirable than non-flavored ones. Strawberry flavor was the most

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Zum Bild des Autors Siegfried Kracauerermined, namely copper (Cu), lead (Pb), cadmium (Cd), zinc (Zn), iron (Fe) and potassium (K). The analysis showed that all samples have lower values from maximally allowed values set by on honey and other bee products [.] in the content of HMF, while certain samples do not meet the values of the Rul

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Jörn Ahrens,Paul Fleming,Ulrike Vedderby 20–30% compared to the classical convection method..Time, temperature and microwave power have been considered as the input variables to the topology of neural network. The output variables have been determined by moisture ratio and drying rate. A Multi-Layer Perceptron (MLP) network using BackPr

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Vergesellschaftung in der Sprachel parameters including chloride content is rather hard. Due to the problem of determining the content of chloride in baby food, the aim of this study was to examine the possibility of determining chloride in baby food samples by means of automatic potentiometric titration at several temperatures, us

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