Titlebook: Ultraschalldiagnostik ’86; Drei-Länder-Treffen Manfred Hansmann,Dietmar Koischwitz,Hans-Georg Tri Conference proceedings 1987 Springer-Ver

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书目名称Ultraschalldiagnostik ’86影响因子(影响力)




书目名称Ultraschalldiagnostik ’86影响因子(影响力)学科排名




书目名称Ultraschalldiagnostik ’86网络公开度




书目名称Ultraschalldiagnostik ’86网络公开度学科排名




书目名称Ultraschalldiagnostik ’86被引频次




书目名称Ultraschalldiagnostik ’86被引频次学科排名




书目名称Ultraschalldiagnostik ’86年度引用




书目名称Ultraschalldiagnostik ’86年度引用学科排名




书目名称Ultraschalldiagnostik ’86读者反馈




书目名称Ultraschalldiagnostik ’86读者反馈学科排名

加强防卫

throughout the life-time of the hair follicle. It contrasts with the hair-producing epidermal matrix which is a transitory structure appearing only during the anagen phase of the hair growth cycle. Using the adult rat vibrissa follicle as a model system, cell culture, microsurgical and transplantat

neolith

U. Schmidtomeostasis. The different steps of the gene expression pathway take place within these various cellular compartments, and studying gene regulation and RNA metabolism requires incorporating the spatial as well as temporal separation and progression of these processes. Microscopy has been a valuable t

hypnogram

GRIN

J. Riehl,H. KierdorfColloquium was to bring into focus what is known of pathogenic mechanisms of schizophrenic manifestations. One hope was to differentiate among syndromes that share the fea~ tures of schizophrenia, disorganization of thought and talk, inap­ propriateness of affect, circumstantiality, withdrawal from

祸害隐伏

W. Dewes,T. Krahe,N. Jäger,N. Leipner,O. Leiß,J. H. Hartlapp,L. Heuser event, the sensorimotor system is able to process tactile information to deduce the frictional strength of the contact and to react accordingly. Given that roughly 1,300 afferents innervate the fingertips, it is unclear how the nervous system can process such a large influx of data in a sufficientl

FLIC

笨重

JADED

NATTY

H. Weiss,S. Vorbeck,A. Weiss,C. Krahlr no place in molecular biology. In recent years this has changed profoundly, as has the character of much of carbohydrate biochemistry. Saccharides are now seen as generally possessing specific structures, which are potentially informational-though there is little firm evidence, as yet, as to the n