书目名称 | The Terminology of Biotechnology: A Multidisciplinary Problem | 副标题 | Proceedings of the 1 | 编辑 | Kurt L. Loening (Managing Director) | 视频video | | 图书封面 |  | 描述 | Biotechnology is a clearly multidisciplinary field involving biochemistry, molecular biology, genetics, immunology, microbiology, pharmacology, fermentation, agriculture, to name just a few. Each of the contributing subject areas brings its own special vocabulary and nomenclature standards and considerable difficulties of communication is the result. This book summarizes the status of the terminology in the various discipline that make up biotechnology. | 出版日期 | Conference proceedings 1990 | 关键词 | Biotechnica; Biotechnologie; Fermentation; Terminologie/Bericht; biochemistry; biotechnology; chemistry; po | 版次 | 1 | doi | https://doi.org/10.1007/978-3-642-76011-2 | isbn_softcover | 978-3-540-53052-7 | isbn_ebook | 978-3-642-76011-2 | copyright | Springer-Verlag Berlin Heidelberg 1990 |
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