找回密码
 To register

QQ登录

只需一步,快速开始

扫一扫,访问微社区

Titlebook: The Boundaries of Innovation and Entrepreneurship; Conceptual Backgroun Alexander Brem Book 2008 Gabler Verlag | Springer Fachmedien Wiesba

[复制链接]
查看: 8493|回复: 35
发表于 2025-3-21 18:10:24 | 显示全部楼层 |阅读模式
书目名称The Boundaries of Innovation and Entrepreneurship
副标题Conceptual Backgroun
编辑Alexander Brem
视频video
图书封面Titlebook: The Boundaries of Innovation and Entrepreneurship; Conceptual Backgroun Alexander Brem Book 2008 Gabler Verlag | Springer Fachmedien Wiesba
描述Foreword Both academic fields, innovation management and entrepreneurship, have been developed over years quite separately and (if at all) with only few contacts and interactions between each other. But looking at this fields with a ‘fresh eye‘, they can be interpreted as essential parts of an holistic macro-model of innovation and entrepreneurship. This model describes the whole process from the creative early steps of idea management and opportunity recognition over idea development up to the (successful) commercialization of these ideas. It is one of the characteristics of this process that the focus in the early steps is on innovation management, while entrepreneurial skills and methods are more important in its later phases. This book by Alexander Brem, which is based on his doctoral dissertation he successfully completed and defended in 2007, introduces in its first chapter such a new and interesting macro-model of innovation and ent- preneurship, which - by the way - helps us to identify and locate the s- entific questions and problems he is dealing with in the following parts of his book: In the second chapter, he (re-)considers the well-known mark- pull/technology-push-deb
出版日期Book 2008
关键词Business; Entrepreneurs; Entrepreneurship; Innovation; Innovationsmanagement; Management; Organisationaler
版次1
doihttps://doi.org/10.1007/978-3-8349-9679-4
isbn_softcover978-3-8349-0833-9
isbn_ebook978-3-8349-9679-4
copyrightGabler Verlag | Springer Fachmedien Wiesbaden GmbH, Wiesbaden 2008
The information of publication is updating

书目名称The Boundaries of Innovation and Entrepreneurship影响因子(影响力)




书目名称The Boundaries of Innovation and Entrepreneurship影响因子(影响力)学科排名




书目名称The Boundaries of Innovation and Entrepreneurship网络公开度




书目名称The Boundaries of Innovation and Entrepreneurship网络公开度学科排名




书目名称The Boundaries of Innovation and Entrepreneurship被引频次




书目名称The Boundaries of Innovation and Entrepreneurship被引频次学科排名




书目名称The Boundaries of Innovation and Entrepreneurship年度引用




书目名称The Boundaries of Innovation and Entrepreneurship年度引用学科排名




书目名称The Boundaries of Innovation and Entrepreneurship读者反馈




书目名称The Boundaries of Innovation and Entrepreneurship读者反馈学科排名




单选投票, 共有 0 人参与投票
 

0票 0%

Perfect with Aesthetics

 

0票 0%

Better Implies Difficulty

 

0票 0%

Good and Satisfactory

 

0票 0%

Adverse Performance

 

0票 0%

Disdainful Garbage

您所在的用户组没有投票权限
发表于 2025-3-21 21:54:49 | 显示全部楼层
第105370主题贴--第2楼 (沙发)
发表于 2025-3-22 02:04:48 | 显示全部楼层
板凳
发表于 2025-3-22 04:57:03 | 显示全部楼层
第4楼
发表于 2025-3-22 09:45:56 | 显示全部楼层
5楼
发表于 2025-3-22 13:37:37 | 显示全部楼层
6楼
发表于 2025-3-22 18:15:40 | 显示全部楼层
7楼
发表于 2025-3-22 22:00:05 | 显示全部楼层
8楼
发表于 2025-3-23 05:20:31 | 显示全部楼层
9楼
发表于 2025-3-23 07:23:41 | 显示全部楼层
10楼
 关于派博传思  派博传思旗下网站  友情链接
派博传思介绍 公司地理位置 论文服务流程 影响因子官网 SITEMAP 大讲堂 北京大学 Oxford Uni. Harvard Uni.
发展历史沿革 期刊点评 投稿经验总结 SCIENCEGARD IMPACTFACTOR 派博系数 清华大学 Yale Uni. Stanford Uni.
|Archiver|手机版|小黑屋| 派博传思国际 ( 京公网安备110108008328) GMT+8, 2025-6-16 03:52
Copyright © 2001-2015 派博传思   京公网安备110108008328 版权所有 All rights reserved
快速回复 返回顶部 返回列表