书目名称 | Temperate Nuts | 编辑 | Mohammad Maqbool Mir,Munib Ur Rehman,Shabir Ahmad | 视频video | | 概述 | Covers recent technologies used for the production of temperate nut crops.Focuses‘on cultivar improvement, canopy architecture, organic approaches and shelf-life enhancement of nut crops.Explains the | 图书封面 |  | 描述 | .This book focuses on the production technology of temperate nuts. It explores cultivar and plant improvement, development and selection of rootstocks, plant–water relations and irrigation, canopy architecture, and postharvest packaging of nut fruits. It also deals with organic approaches, biotechnological interventions, diseases, and pest management. Contributing authors address nut fruits such as walnut, pecan nut, chestnut, and hazel nut on different recent aspects. The development achieved in the fruit sector is indicative of the fact that there is growing demand of fruit produce. Temperate nuts with health benefits and market acceptability have best sources of fat, fiber, protein, and mineral. They provide dietary fiber, potassium, and a variety of health-protective bioactive compounds. Apart from the health benefits, production of temperate nuts improves the economy of the country as these are very good source of income and employment. In addition, there is wide diversificationin the production pattern of nuts globally. Increased production technology such as hybrids, high-yielding selections/ varieties, improved propagation techniques, and increased use of fertilizers and ma | 出版日期 | Book 2023 | 关键词 | Canopy architecture; Pollination management; Propagation techniques; Organic approaches; Pest management | 版次 | 1 | doi | https://doi.org/10.1007/978-981-19-9497-5 | isbn_softcover | 978-981-19-9499-9 | isbn_ebook | 978-981-19-9497-5 | copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor |
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