书目名称 | Synthesis, Structure and Properties of Poly(lactic acid) | 编辑 | Maria Laura Di Lorenzo,René Androsch | 视频video | | 概述 | Overview chapters introduce the newcomer to the topic covered.Series covers hot topics of frontier research summarized by reputed scientists in the field.Volumes are useful and of relevance for a long | 丛书名称 | Advances in Polymer Science | 图书封面 |  | 描述 | The series Advances in Polymer Science presents critical reviews of the present and future trends in polymer and biopolymer science. It covers all areas of research in polymer and biopolymer science including chemistry, physical chemistry, physics, material science..The thematic volumes are addressed to scientists, whether at universities or in industry, who wish to keep abreast of the important advances in the covered topics..Advances in Polymer Science enjoys a longstanding tradition and good reputation in its community. Each volume is dedicated to a current topic, and each review critically surveys one aspect of that topic, to place it within the context of the volume. The volumes typically summarize the significant developments of the last 5 to 10 years and discuss them critically, presenting selected examples, explaining and illustrating the important principles, and bringing together many important references of primary literature. On that basis, future r.esearch directions in the area can be discussed. Advances in Polymer Science volumes thus are important references for every polymer scientist, as well as for other scientists interested in polymer science - as an introducti | 出版日期 | Book 2018 | 关键词 | Poly(lactic acid); Lactic acid; Rheology; Crystal polymorphism; Barrier properties of poly(lactic acid); | 版次 | 1 | doi | https://doi.org/10.1007/978-3-319-64230-7 | isbn_softcover | 978-3-319-87753-2 | isbn_ebook | 978-3-319-64230-7Series ISSN 0065-3195 Series E-ISSN 1436-5030 | issn_series | 0065-3195 | copyright | Springer International Publishing AG 2018 |
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书目名称Synthesis, Structure and Properties of Poly(lactic acid)影响因子(影响力) 
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书目名称Synthesis, Structure and Properties of Poly(lactic acid)网络公开度 
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