Titlebook: Sustainable Agriculture Reviews; Volume 18 Eric Lichtfouse Book 2015 Springer International Publishing Switzerland 2015 Agriculture.Agroeco

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Nitrogen Transformations in Soils, Agricultural Plants and the Atmosphere, and nitrogen oxides (NO.) and nitrous oxide (N.O) is observed. When these forms of nitrogen occur at very high concentrations, they may be harmful to the environment (e.g. to cause the acidification of soils, an eutrophication, global warming, toxicity to plants, animals and for people). The monito

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Adoption, Diffusion, and Scaling of Agricultural Technologies in Developing Countries,eveloping countries. Scaling is a complex process, involving many disparate actors. There is no consensus model to follow; different models are needed at different stages. Practice for sound development activity planning generally involves analysis of feasibility in key areas, such as economic, fina

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Agricultural Bioenergy Production,ntribution of bioenergy has decreased and been replaced by fossil fuels. However, these fossil resources will eventually become exhausted and their use is causing social and environmental problems. Hence in many regions the use of bioenergy is promoted by law. The role of agriculture in the producti

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Greenhouse Cooling Systems and Models for Arid Climate,nal agricultural methods show obvious limitations in producing sufficient food. Much land in South Africa is unsuitable for traditional farming. Africa is also extremely vulnerable to the impacts of climate change. A large proportion of Africa’s crop production depends on rainfall, a factor that is

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Direct Seeded Rice in South Asia,f rice is water, capital and energy intensive. This system leads to structural deterioration of the soil. Furthermore, aeration stress due to hard pan formation during the rice season modifies wheat yields. Technical training is required to grow mat type nursery and operating of transplanter put mec

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