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Titlebook: Studies in Whitehead’s Philosophy; Edward G. Ballard,Alan B. Brinkley,Robert C. Whitt Book 1961 Martinus Nijhoff, The Hague, Netherlands 1

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Stephen C. Peppera­ cologists, toxicologists, and changing pest-control requirements in progressive food-producing economies. These matters are also of genuine concern to increasing numbers of governmental agencies and legislative bodies around the world, for some of these chemicals have resulted in a few mishaps from imprope978-1-4615-8394-3978-1-4615-8392-9
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Andrew J. Recku biphényle dans les agrumes et les emballages, à la localisation des résidus dans le fruit, et au rôle de divers facteurs dans l’absorption et l’élimination du biphényle, font l’objet de la présente revue. Elle est précédée par un aperçu sur l’introduction du biphényle dans l’industrie des agrumes
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Robert C. Whittemorecide and other food-additive problems are also appropriate subject matter. The justification for the preparation of any review for this book­ series is that it deals with some aspect of the many real problems arising from the presence of residues of foreign chemicals in foodstuffs. The scope of "Residue Revie978-1-4615-8371-4
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Harold N. Lee to increasing numbers of governmental agencies and legislative bodies around the world, for some of these chemicals have resulted in a few mishaps from imprope978-1-4615-8395-0Series ISSN 0179-5953 Series E-ISSN 2197-6554
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Harold N. Leeion accorded previous volumes of "Residue Reviews" and by the gratifying enthusiasm, sincerity, and efforts shown by all the individuals from whom manuscripts have been solicited. Despite much propaganda to the contrary, there can never be any serious question that pest-control chemicals and food­ a
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