Titlebook: Springs and Bottled Waters of the World; Ancient History, Sou Philip E. LaMoreaux,Judy T. Tanner Book 2001 Springer-Verlag Berlin Heidelber

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Famous Springs and Bottled Waters, the terms bottled water, spring water, sparkling water, or mineral water, all of which now come in vessels of different shapes, sizes, colors, and labels that appear on supermarket shelves. They are premium products in today’s marketplace. Many of the worlds famous springs supply water for bottling

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alth spas of the world. In addition, their source, occurrence, and methods for development and use are described. In the preparation of this book data were obtained from major hydrogeologic data bases and from leading hydrogeologists.978-3-642-62942-6978-3-642-56414-7

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Geologic/Hydrogeologic Setting and Classification of Springs,ndicative of the wide array of geologic and hydrologic conditions which lead to their occurrence. Springs are dynamic and evolve ebb and flow in response to changes in climatological, topographical, geological, and geomorphological conditions.

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Extracting Methods for Spring Waters,l municipal water supply systems. Many bottled water products are labeled with “pure spring water”, “mountain spring water”, or “natural spring water”, suggesting that the term “spring water” carries a special connotation of consistently high water quality and good taste.

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Quantitative Analysis of Springs,r properties, hydraulic conductivity, transmissivity, storativity and leakage, determined primarily by pumping tests. There follows a summarization of quantitative methods that are available to analyze aquifers or aquifer systems hydraulically connected to springs.

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Historical Development,whether they allowed them to fall into disrepair. The earliest hydrologic concepts evolved by man concerning springs and the accepted description of the hydrologic cycle began to evolve during the Hellenic Civilization (600 B.C.).

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Book 2001lth spas of the world. In addition, their source, occurrence, and methods for development and use are described. In the preparation of this book data were obtained from major hydrogeologic data bases and from leading hydrogeologists.

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