| 书目名称 | Social Entrepreneurship and Tourism |
| 副标题 | Philosophy and Pract |
| 编辑 | Pauline J. Sheldon,Roberto Daniele |
| 视频video | |
| 概述 | It is very timely as the first book on the link between tourism and hospitality and ethically inspired entrepreneurship.Provides a unique blend of theory and international case studies.Brings together |
| 丛书名称 | Tourism on the Verge |
| 图书封面 |  |
| 描述 | This volume explores the links between the rapidly growing phenomenon of social entrepreneurship (SE) and the international tourism and hospitality industry. This unique industry is particularly ripe for transformation by SE and the book’s authors delve deeply into the reasons for this. The book has three parts. The first creates a conceptual and theoretical framework for understanding the uniqueness of SE in the tourism context. The second examines different communities of practice where SE is being applied in tourism. The third is a rich collection of case studies from eight countries where tourism SE is already having an impact. The book’s authors address the topic from many different angles, disciplinary backgrounds and geographic areas. Many case study authors are practicing social entrepreneurs who share their successes, challenges and experience with tourism-related projects. The book also proposes a research agenda and educational programmatic changes needed to support tourismSE. As these are developed, tourism SE will bring innovation to destinations, transformation of their economic and social structures, and contribution to a better world. The book has many insights and |
| 出版日期 | Book 2017 |
| 关键词 | Hospitality; Social entrepreneurship; Social innovation; Tourism; Tourism development |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-3-319-46518-0 |
| isbn_softcover | 978-3-319-83534-1 |
| isbn_ebook | 978-3-319-46518-0Series ISSN 2366-2611 Series E-ISSN 2366-262X |
| issn_series | 2366-2611 |
| copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl |
发表于 2025-3-21 19:16:37
