| 书目名称 | Seed Science and Technology | | 副标题 | Biology, Production, | | 编辑 | Malavika Dadlani,Devendra K. Yadava | | 视频video | | | 概述 | Open access narrative of fundamentals and latest research on seed technology.Includes basic and applied aspects of quality seed production, post-harvest handling & quality control.Contributions from I | | 图书封面 |  | | 描述 | .This open-access edited book is a collection of 17 chapters, synthesized primarily from the lectures delivered by eminent Indian and international experts during a series of capacity-building programmes organised in India during 2020 and 2021 under the aegis of ‘Indo-German Cooperation on Seed Sector Development‘, a component of the Bilateral Cooperation between the Governments of India and Germany...Seed Science and Technology, a multi-disciplinary subject, is advancing rapidly keeping pace with the development of improved plant varieties and other climate-resilient technologies. Knowledge of the underlying biological processes and application of appropriate technologies for variety maintenance and seed production; quality assurance, testing and enhancement; processing, packaging and storage etc., are important in a seed programme. ..Chapters presented in the book is a blend of basic seed biology covering seed development, maturation, dormancy, germination, vigour and invigoration, and seed deterioration; variety maintenance and production of genetically pure seed of open-pollinated and hybrid varieties in a few key field crops and vegetables, and fundamentals of seed processing | | 出版日期 | Book‘‘‘‘‘‘‘‘ 2023 | | 关键词 | Seed Science; Seed Technology; Seed Quality; Seed Development; Seed Production; Open Access | | 版次 | 1 | | doi | https://doi.org/10.1007/978-981-19-5888-5 | | isbn_softcover | 978-981-19-5890-8 | | isbn_ebook | 978-981-19-5888-5 | | copyright | The Editor(s) (if applicable) and The Author(s) 2023 |
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发表于 2025-3-21 16:04:09
