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Titlebook: Root and Tuber Crops; J.E. Bradshaw Book 2010 Springer Science+Business Media, LLC 2010 biotechnology.breeding.crops.food security.plant b

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2363-8478 plied plant breeding using the current advances in the field, from an efficient use of genetic resources to the impact of biotechnology in plant breeding. Seven crop specific chapters are proposed, together wit978-1-4614-2669-1978-0-387-92765-7Series ISSN 2363-8478 Series E-ISSN 2363-8486
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Sugar Beet,ly thanks to the improved standard of living in densely populated countries like China and India. About one-quarter of world production is extracted from beets (. L. ssp. .), and the remainder from cane (. L.).
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Swedes and Turnips, for human or animal consumption. For example, in Scotland swede crops can be grazed in situ or lifted as required for housed stock throughout autumn and winter. Swedes are also the third most widely grown vegetable in Scotland, after vining peas and carrots, with production for supermarkets primarily handled by four large growers and packers.
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Handbook of Plant Breedinghttp://image.papertrans.cn/r/image/831787.jpg
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