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Titlebook: Root Biology; Bhoopander Giri,Ram Prasad,Ajit Varma Book 2018 Springer International Publishing AG, part of Springer Nature 2018 Agricultu

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Effects of Strigolactones on Plant Roots,as since been conducted on the biosynthesis of these hormones and on their actions in plants, both on the shoots and the roots. Large parts of the biosynthetic pathway have been determined, although several crucial steps which would explain how the different strigolactones arise from a common precur
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Morphological and Symbiotic Root Modifications for Mineral Acquisition from Nutrient-Poor Soils,ive root systems provide plants with a large surface area for water and nutrient uptake from the surrounding soil. Roots also have further equally important functions to fulfil such as vegetative reproduction, hormone biosynthesis, photoassimilate storage, and the establishment of symbiotic relation
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Biological Control of Root-Knot and Cyst Nematodes Using Nematophagous Fungi, penetration of plant roots by juveniles of root-knot nematodes particularly . leads to a surge in physiological and physical changes which results in the formation of giant cells and galls in the root. Nematophagous fungi are widespread in soil. Nematophagous fungi are natural antagonists of nemato
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Optimizing Growth and Tolerance of Date Palm (, L.) to Drought, Salinity, and Vascular ,-Induced Wierations to come due to its remarkable nutritional, health, and economic value in addition to its aesthetic and environmental benefits. During the last decade, date palm plantations were subjected to degradation due to an extensive exploitation and to drastic environmental conditions. The major prob
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Improvement of Salt Tolerance in Rice Plants by Arbuscular Mycorrhizal Symbiosis,productivity worldwide. An important challenge for researchers is to achieve strategies to make rice plants more tolerant and to improve its productivity under salinity, in order to cope with reduced food production due to soil salinization. Several studies have shown that the arbuscular mycorrhizal
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