| 书目名称 | Role of Microbial Communities for Sustainability |
| 编辑 | Gamini Seneviratne,Junaida Shezmin Zavahir |
| 视频video | |
| 概述 | Covers the thrust area in the use of microbial communities towards achieving sustainable agriculture.Editors are the scientists who invented engineering of biofilms as biofertilizers for agriculture.B |
| 丛书名称 | Microorganisms for Sustainability |
| 图书封面 |  |
| 描述 | .This book is about the role played by microbes in their community mode in sustaining ecosystems. The descriptions given in its chapters indicate clearly that microbial communities are more effective in delivering multifaceted benefits to the soil-plant system than those offered by microbial monocultures in planktonic modes. The role these communities play in a multitude of microbe-microbe and plant-microbe interactions have not yet been fully exploited to gain benefits in this field as well as to achieve sustainability in agriculture practices. Amply discussed are the beneficial characteristics and metabolic capacities of specific microbial groups and the use of microbial traits for the benefit of plant growth. The book suggests the need to develop new microbial technologies to utilize plant-associated microbes for increased crop productivity and agroecosystem balance in order to ensure sustainability. This also provides an effective guidance to scientists, academics, researchers, students and policy makers of the sphere to achieve the above outcomes.. |
| 出版日期 | Book 2021 |
| 关键词 | microbial communities; functionalities; metabolic cooperation; sustainability; plant-microbe interaction |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-981-15-9912-5 |
| isbn_softcover | 978-981-15-9914-9 |
| isbn_ebook | 978-981-15-9912-5Series ISSN 2512-1901 Series E-ISSN 2512-1898 |
| issn_series | 2512-1901 |
| copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor |
发表于 2025-3-21 17:40:56
