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Titlebook: Rice Production Structure and Policy Effects in Japan; Quantitative Investi Yoshimi Kuroda Book 2016 The Editor(s) (if applicable) and The

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Technology Structure of the Rice Sector of Japanese Agriculture: (II) A Translog Variable Profit Funrice production structure for the period 1956–97 in a parallel fashion to the VC function approach employed in Chapter 2. Based on the parameter estimates of the VP function system, we will investigate quantitatively the output supply elasticity, the variable factor demand elasticities with respect
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Impact of the Set-Aside Programs on the Agricultural Structural Transformation of the Rice Sectorucing rice on all paddy lands throughout Japan, indicating an enlarged supply of rice. On the other hand, the consumption of rice per person per year began to decrease simultaneously, not only due partly to the increased price of rice, but mainly due to a rapid “westernization” of food consumption p
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