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Titlebook: Rice Improvement; Physiological, Molec Jauhar Ali,Shabir Hussain Wani Book‘‘‘‘‘‘‘‘ 2021 The Editor(s) (if applicable) and The Author(s) 202

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发表于 2025-3-21 19:47:26 | 显示全部楼层 |阅读模式
书目名称Rice Improvement
副标题Physiological, Molec
编辑Jauhar Ali,Shabir Hussain Wani
视频video
概述Up-to-date contributions by experts from international research centers and universities.Provides practical knowledge and strong scientific foundation on rice biotechnology.All-in-one resource for cur
图书封面Titlebook: Rice Improvement; Physiological, Molec Jauhar Ali,Shabir Hussain Wani Book‘‘‘‘‘‘‘‘ 2021 The Editor(s) (if applicable) and The Author(s) 202
描述This book is open access under a CC BY 4.0 license..By 2050, human population is expected to reach 9.7 billion. The demand for increased food production needs to be met from ever reducing resources of land, water and other environmental constraints. Rice remains the staple food source for a majority of the global populations, but especially in Asia where ninety percent of rice is grown and consumed. Climate change continues to impose abiotic and biotic stresses that curtail rice quality and yields. Researchers have been challenged to provide innovative solutions to maintain, or even increase, rice production. Amongst them, the ‘green super rice’ breeding strategy has been successful for leading the development and release of multiple abiotic and biotic stress tolerant rice varieties. Recent advances in plant molecular biology and biotechnologies have led to the identification of stress responsive genes and signaling pathways, which open up new paradigms toaugment rice productivity. Accordingly, transcription factors, protein kinases and enzymes for generating protective metabolites and proteins all contribute to an intricate network of events that guard and maintain cellular integr
出版日期Book‘‘‘‘‘‘‘‘ 2021
关键词Open Access; Rice Biotechnologies; Rice Breeding; biotic stress tolerance; abiotic stress tolerance; Subm
版次1
doihttps://doi.org/10.1007/978-3-030-66530-2
isbn_softcover978-3-030-66532-6
isbn_ebook978-3-030-66530-2
copyrightThe Editor(s) (if applicable) and The Author(s) 2021
The information of publication is updating

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发表于 2025-3-21 20:54:21 | 显示全部楼层
Advances in Genetics and Breeding of Rice: An Overview,red, which phenomenally revolutionized rice breeding: the Green Revolution in the 1960s and hybrid technology in the 1970s. However, the fruits of these technologies have not spread globally to all rice-growing areas, especially African countries, for diverse reasons. It is estimated that at least 5
发表于 2025-3-22 02:47:57 | 显示全部楼层
Strategies for Engineering Photosynthesis for Enhanced Plant Biomass Production,ation. Although more than 90% of crop biomass is derived from photosynthetic products, photosynthetic improvements have not yet been addressed by breeding. Thus, it has been considered that enhancing photosynthetic capacity is considered a promising approach for increasing crop yield. Now, we need t
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Genetics and Breeding of Low-Temperature Stress Tolerance in Rice, varieties with low-temperature stress tolerance has been a severe challenge for rice breeders for a long time. The lack of consistency of the quantitative trait loci (QTLs) governing LTS tolerance for any given growth stage over different genetic backgrounds of mapping populations under different l
发表于 2025-3-23 05:42:03 | 显示全部楼层
Arsenic Stress Responses and Accumulation in Rice,ntry of mineral nutrients into the food chain. Arsenic (As) is a toxic heavy metal that threatens the major rice-growing regions in the world, particularly in Asia. Arsenic is ubiquitously present in moderate concentrations in the environment because of natural geological processes and anthropogenic
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