Titlebook: Regulating Utilities in an Era of Deregulation; Michael A. Crew (Professor of Economics) Book 1987 Michael A. Crew 1987 deregulation.regul

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tion with other upstream actors. This chapter considers methods and models devoted to waste reduction in fresh food supply chain operations to be included in a Decision Support System, and presents a case study on a real supply chain dedicated to fresh and perishable packaged products, involving a s

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Cleveland S. Patterson,Nancy D. Urselvalue-added and bioactive products, for example, antiviral, antibacterial, antimutagenic, etc. Researchers have discovered the potential of FVWs in the production of biofuels, namely, bioethanol, biohydrogen, biodiesel, and biogas, as they are rich in organic matter that can be easily hydrolyzed by

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Paul M. Hayashi,Melanie Sevier,John M. Trapanid heterotrophic production determine the relative strength of the microbial dominance of the planktonic food web. Microbial components of the planktonic food web will be enhanced in (1) later stages of seasonal succession following intense algal blooms that go ungrazed; (2) in pulsed systems with fr