| 书目名称 | Physical Microbiology |
| 编辑 | Guillaume Duménil,Sven van Teeffelen |
| 视频video | |
| 概述 | Represents the trend in microbiology to bring together physics and biology.Brings down borders between the fields of microbiology and physics.Written by the leading experts on the microbiology of infe |
| 丛书名称 | Advances in Experimental Medicine and Biology |
| 图书封面 |  |
| 描述 | .This book emerges from the idea that specific physics-inspired approaches are necessary to understand different stage of bacterial physiology and the infections they cause. Many aspects of bacterial life depend on processes typically described by physical laws: The rheology of biofilms is determined by complex cohesive forces. Physical laws of diffusion are essential to all processes of bacterial metabolism. The formation of the numerous bacterial biomacromolecules require complex self-organization processes and their function are powered by potent molecular motors. Host-pathogen interactions during infection frequently occur in environments determined by fluid mechanics. .In this book, different chapters represent research at the interface between microbiology and physics. Topics range from intracellular organization to cell-cell interactions. A good part of the book is devoted to mechanical forces, which are involved in the function of elaborate bacterial nanomachines, chromosome segregation, and cell division. The effect of bacterial toxins provides an example of the alteration of cellular membrane properties by bacteria. Symmetrically, histones from mammalian cells alter bacte |
| 出版日期 | Book 2020 |
| 关键词 | Infection; Quantitative biology; Biofilms; Antibiotic resistance; Bacterial physiology |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-3-030-46886-6 |
| isbn_softcover | 978-3-030-46888-0 |
| isbn_ebook | 978-3-030-46886-6Series ISSN 0065-2598 Series E-ISSN 2214-8019 |
| issn_series | 0065-2598 |
| copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl |
发表于 2025-3-21 18:08:46
