Titlebook: Novel Technologies in Food Science; Their Impact on Prod Anna McElhatton,Paulo José do Amaral Sobral (Facul Book 2012 Springer Science+Busi

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Implementation of Hazard Analysis and Critical Control Points System in the Food Industry: Impact onositive impact of the implementation of the system for food safety assurance and the environment. Furthermore, the relationship between the cost and benefits of the implementation of the system is evaluated, especially in small or medium-sized companies, where the use of HACCP is still restricted.

INCUR

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Consumer Behavior: Determinants and Trends in Novel Food Choices, the aim of this chapter is to provide of review determinants and trends in consumer food choice regarding the following novel food technologies: biotechnology, food fortification (functional food), ultra high pressure, pulsed electric field, food irradiation, ohmic treatment, and nanotechnology.

foodstuff

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Plant Extracts as Natural Antifungals: Alternative Strategies for Mold Control in Foodsh are less damaging to human health and the environment. Hurdle technology which involves simultaneous multiple preservation approaches has generally met with success in controlling fungal pathogens and maintaining food quality during storage. A combination of preservation treatments allows the required level of protection to be achieved.

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Rational Use of Novel Technologies: A Comparative Analysis of the Performance of Several New Food Prses in relation to emerging factors in combination with other constraints are complex and are not fully understood, as in the case of many traditional preservation factors. Predictive modeling in emerging technologies allows quantification of the influence of various hurdles on the microbial behavio

CHOIR

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Cecilia Hodúr,Zsuzsanna László,Giovana Tommasoequent euro area fiscal crisis, as well as during the current pandemic crisis are discussed, as appropriate. A detailed analysis of the substantive aspects ofEU banking law will follow in Volume II.978-3-031-32861-9978-3-031-32859-6

Grasping

Katerina Stamatelatou,Paraskevi S. Blika,Ioanna Ntaikou,Gerasimos Lyberatosequent euro area fiscal crisis, as well as during the current pandemic crisis are discussed, as appropriate. A detailed analysis of the substantive aspects ofEU banking law will follow in Volume II.978-3-031-32861-9978-3-031-32859-6