| 书目名称 | New Technology for Inclusive and Sustainable Growth | | 副标题 | Perception, Challeng | | 编辑 | Elena I. Inshakova,Agnessa O. Inshakova | | 视频video | | | 概述 | Presents body of knowledge on the economic, social, and environmental impacts of the new Industry 4.0 technology use.Provides suggestions to improve national legislation and existing economic regulati | | 丛书名称 | Smart Innovation, Systems and Technologies | | 图书封面 |  | | 描述 | The book offers a multidisciplinary investigation into the economic, technological, environmental, and social impacts of Industry 4.0 technology that ensures inclusive and sustainable growth development of regions and countries. Along with identifying new opportunities that new technology provides for inclusive growth, the book aims to propose theoretical substantiation and develop economic, institutional, organizational, and information mechanisms that aid to reduce and eliminate the potential economic, social, and environmental risks. A broad multidisciplinary approach integrating research capabilities of economic and administrative sciences, artificial intelligence and computer sciences, pedagogy and linguistics, latest findings in the above mentioned scientific areas, as well as empirical evidence and pilot innovative research projects conducted by the contributors, allowed them to draw conclusions and develop recommendations for achieving inclusive growth in industrial and agricultural production, innovation and investment activities, management and environment protection, healthcare and education associated with the use of new technology. The contributors hope that empirical | | 出版日期 | Book 2022 | | 关键词 | Inclusive Growth; Sustainable Development; Industry 4; 0 Impact; Key Enabling Technologies; Digital Econo | | 版次 | 1 | | doi | https://doi.org/10.1007/978-981-16-9804-0 | | isbn_softcover | 978-981-16-9806-4 | | isbn_ebook | 978-981-16-9804-0Series ISSN 2190-3018 Series E-ISSN 2190-3026 | | issn_series | 2190-3018 | | copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor |
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发表于 2025-3-21 18:28:00
