找回密码
 To register

QQ登录

只需一步,快速开始

扫一扫,访问微社区

Titlebook: Nanoparticles’ Preparation, Properties, Interactions and Self-Organization; Richard Dvorsky,Ladislav Svoboda,Jiří Bednář Book 2022 The Aut

[复制链接]
查看: 31316|回复: 35
发表于 2025-3-21 19:36:01 | 显示全部楼层 |阅读模式
书目名称Nanoparticles’ Preparation, Properties, Interactions and Self-Organization
编辑Richard Dvorsky,Ladislav Svoboda,Jiří Bednář
视频videohttp://file.papertrans.cn/661/660884/660884.mp4
概述Conceptualizes nanoparticles in terms of statistical physics and quantum physics.Presents detailed description of the problems of interactions between nanoparticles.Suggests mathematical simulations o
丛书名称SpringerBriefs in Applied Sciences and Technology
图书封面Titlebook: Nanoparticles’ Preparation, Properties, Interactions and Self-Organization;  Richard Dvorsky,Ladislav Svoboda,Jiří Bednář Book 2022 The Aut
描述.This book defines the concept of nanoparticles from the point of view of statistical physics and quantum physics. It gives an overview of their basic properties and of the basic methods of their preparation. The chapters are devoted to the problems of interactions between nanoparticles from elementary van der Waals interaction to Lifchitz macroscopic theory and Hamaker microscopic summation method. It elucidates the process of self-organization of nanoparticles released from the frozen liquid dispersion at the sublimation interface and mathematical simulations of the corresponding processes. It also presents applications of a completely new controlled sublimation technology..
出版日期Book 2022
关键词nanoparticles; selforganisation; controlled sublimation; specific surface area; sorption; Hamaker interac
版次1
doihttps://doi.org/10.1007/978-3-030-89144-2
isbn_softcover978-3-030-89143-5
isbn_ebook978-3-030-89144-2Series ISSN 2191-530X Series E-ISSN 2191-5318
issn_series 2191-530X
copyrightThe Author(s), under exclusive license to Springer Nature Switzerland AG 2022
The information of publication is updating

书目名称Nanoparticles’ Preparation, Properties, Interactions and Self-Organization影响因子(影响力)




书目名称Nanoparticles’ Preparation, Properties, Interactions and Self-Organization影响因子(影响力)学科排名




书目名称Nanoparticles’ Preparation, Properties, Interactions and Self-Organization网络公开度




书目名称Nanoparticles’ Preparation, Properties, Interactions and Self-Organization网络公开度学科排名




书目名称Nanoparticles’ Preparation, Properties, Interactions and Self-Organization被引频次




书目名称Nanoparticles’ Preparation, Properties, Interactions and Self-Organization被引频次学科排名




书目名称Nanoparticles’ Preparation, Properties, Interactions and Self-Organization年度引用




书目名称Nanoparticles’ Preparation, Properties, Interactions and Self-Organization年度引用学科排名




书目名称Nanoparticles’ Preparation, Properties, Interactions and Self-Organization读者反馈




书目名称Nanoparticles’ Preparation, Properties, Interactions and Self-Organization读者反馈学科排名




单选投票, 共有 1 人参与投票
 

0票 0.00%

Perfect with Aesthetics

 

0票 0.00%

Better Implies Difficulty

 

0票 0.00%

Good and Satisfactory

 

1票 100.00%

Adverse Performance

 

0票 0.00%

Disdainful Garbage

您所在的用户组没有投票权限
发表于 2025-3-21 21:16:53 | 显示全部楼层
发表于 2025-3-22 00:24:56 | 显示全部楼层
发表于 2025-3-22 05:58:37 | 显示全部楼层
发表于 2025-3-22 10:42:59 | 显示全部楼层
,Lamelary Aggregation of Nanoparticles from Frozen Liquid on the Sublimation Interface—Experimental technology are presented. The nature of these results supports the assumption of a high application potential of the “mentioned” technology. The nature of these results supports the assumption of a high application potential of the mentioned technology.
发表于 2025-3-22 13:57:54 | 显示全部楼层
发表于 2025-3-22 19:41:17 | 显示全部楼层
Self-Organization of Nanoparticles,anoparticles, the conditions, mechanism and course of the patented controlled sublimation process are then derived. At the end of the chapter, some basic results of the controlled sublimation process of a model aqueous dispersion of silicon and fullerite nanoparticles, and their surface characteristics are presented.
发表于 2025-3-23 00:28:02 | 显示全部楼层
发表于 2025-3-23 04:01:15 | 显示全部楼层
发表于 2025-3-23 07:07:59 | 显示全部楼层
978-3-030-89143-5The Author(s), under exclusive license to Springer Nature Switzerland AG 2022
 关于派博传思  派博传思旗下网站  友情链接
派博传思介绍 公司地理位置 论文服务流程 影响因子官网 吾爱论文网 大讲堂 北京大学 Oxford Uni. Harvard Uni.
发展历史沿革 期刊点评 投稿经验总结 SCIENCEGARD IMPACTFACTOR 派博系数 清华大学 Yale Uni. Stanford Uni.
QQ|Archiver|手机版|小黑屋| 派博传思国际 ( 京公网安备110108008328) GMT+8, 2025-8-22 02:42
Copyright © 2001-2015 派博传思   京公网安备110108008328 版权所有 All rights reserved
快速回复 返回顶部 返回列表