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Titlebook: Microbial Strategies for Vegetable Production; Almas Zaidi,Mohammad Saghir Khan Book 2017 Springer International Publishing AG 2017 phosph

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发表于 2025-3-21 16:43:24 | 显示全部楼层 |阅读模式
书目名称Microbial Strategies for Vegetable Production
编辑Almas Zaidi,Mohammad Saghir Khan
视频video
概述First comprehensive reference on the use of microbial communities in horticultural practices.Presents most promising groups of plant-associated microorganisms and their derived biomolecules.Reviews ne
图书封面Titlebook: Microbial Strategies for Vegetable Production;  Almas Zaidi,Mohammad Saghir Khan Book 2017 Springer International Publishing AG 2017 phosph
描述.​This book provides a comprehensive information on basic and applied concepts of microbesial strategies adopted for the improvement of  vegetables grown in various production systems. The beneficial role of soil microbes including plant growth promoting rhizobacteria (PGPR), nitrogen fixers, and phosphate-solubilizing bacteria in the improvement of vegetables grown both in normal and contaminated soils is discussed. The role of PGPR in tomato production is dealt separately. The impact of heavy metals on different vegetables and abatement of metal toxicity following metal tolerant PGPR and their consequential impact on vegetables grown in metal polluted soil is discussed.  Moreover, recent advances in the management of vegetable diseases employing PGPR are addressed. This volume is therefore of special interest to both academics, professionals and practitioners working in the field of vegetable farming/horticulture, microbiology and plant protection sciences..
出版日期Book 2017
关键词phosphate solubilizing microorganisms; plant-associated bacteria; plant growth promotion; biofertilizer
版次1
doihttps://doi.org/10.1007/978-3-319-54401-4
isbn_softcover978-3-319-85386-4
isbn_ebook978-3-319-54401-4
copyrightSpringer International Publishing AG 2017
The information of publication is updating

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Perspectives of Plant Growth Promoting Rhizobacteria in Growth Enhancement and Sustainable Productiny other essential nutrients. Due to these, tomatoes are considered extremely valuable to human health. To optimize tomato production, chemical fertilizers and pesticides are frequently used. These chemicals are however, destructive for both crops and soil ecosystems. A reduction of these detrimenta
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Metal Toxicity to Certain Vegetables and Bioremediation of Metal-Polluted Soils,number of metals from soil, some of which have no biological function, but some are toxic at low concentrations, while others are required at low concentration but are toxic at higher concentrations. As vegetables constitute a major source of nutrition and are an important dietary constituent, the h
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