Titlebook: Microbes for Legume Improvement; Almas Zaidi,Mohammad Saghir Khan,Javed Musarrat Book 2017Latest edition Springer International Publishing

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Legume Response to Arbuscular Mycorrhizal Fungi Inoculation in Sustainable Agriculture,ential components in natural and managed terrestrial ecosystems due to their ability to intimately interact with different rhizosphere microorganisms. Among soil microbiota, the arbuscular mycorrhizal fungi (AMF) are universal and ubiquitous rhizosphere microflora forging symbiosis with plethora of

窃喜

HAVOC

Perspectives of Using Endophytic Microbes for Legume Improvement,conditions is conflicted. Endophytes among PGPR are the microorganisms that live inside different plant tissues for at least part of their life without harming their host. Beneficial endophytes facilitate plant growth by enhancing uptake of plant nutrients, protecting plants from phytopathogens and

Picks-Disease

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大范围流行

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fiction

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Recent Advances in the Active Biomolecules Involved in Rhizobia-Legume Symbiosis,ith the ability of both rhizobia and legumes to release functionally divergent active molecules determines the success of symbiotic relationships. Here, recent developments in the key active biomolecules affecting legume-rhizobia symbiosis are surveyed and discussed.