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Titlebook: Megatrends in Agriculture, Food Industry and Food Markets; An Empirical and Hol Henning Otte Hansen Book‘‘‘‘‘‘‘‘ 2024 The Editor(s) (if app

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发表于 2025-3-21 17:17:13 | 显示全部楼层 |阅读模式
书目名称Megatrends in Agriculture, Food Industry and Food Markets
副标题An Empirical and Hol
编辑Henning Otte Hansen
视频video
概述Presents a holistic understanding of the global food industry.Demonstrates enduring trends in global food markets and potential disruptive forces.Highlights the importance of understanding global food
丛书名称Palgrave Advances in Bioeconomy: Economics and Policies
图书封面Titlebook: Megatrends in Agriculture, Food Industry and Food Markets; An Empirical and Hol Henning Otte Hansen Book‘‘‘‘‘‘‘‘ 2024 The Editor(s) (if app
描述.This book offers a research-based, holistic overview of the entire value chain of the global food industry. It captures and defines over 80 contemporary ‘megatrends’ in agriculture and the food market that can be empirically documented and have a major impact on business, economies, industries, societies, and individuals...Today the world is characterized by more uncertainty and unpredictability than in previous periods. In the midst of these changing times, the book demonstrates how a number of more stable trends still exist within global agriculture, which can be important indicators in both the short and long term. The book highlights how developments in agriculture, the food industry and food markets have a central position in policy debates around climate change, sustainability, food crises, hunger, and food supply, and shows how by identifying various megatrends and their underlying economic drivers, as well as potential disruptive forces, we can reduce both risk and vulnerability in the future. Megatrends within consumption, food loss, food crises, international trade, retail industry and ownership of farms are discussed and their relevance illuminated for a wide range of s
出版日期Book‘‘‘‘‘‘‘‘ 2024
关键词Agriculture; Food Industry; Food Markets; Climate Change; Hunger; Agri-food Organisations; Agri-business; M
版次1
doihttps://doi.org/10.1007/978-3-031-58152-6
isbn_softcover978-3-031-58154-0
isbn_ebook978-3-031-58152-6Series ISSN 2524-5848 Series E-ISSN 2524-5856
issn_series 2524-5848
copyrightThe Editor(s) (if applicable) and The Author(s) 2024
The information of publication is updating

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发表于 2025-3-21 21:13:18 | 显示全部楼层
Structure of Agriculture, development—at least in high-income countries. The structure of agriculture and not least the structural development are visible signs of a changing industry. Structural development in agriculture can be defined and described in many different ways: the total number and size of the individual farms
发表于 2025-3-22 00:37:37 | 显示全部楼层
The Food Industry, supply agriculture with inputs, are also included in the food industry in this context. A number of structures and market conditions are special in the food industry, which demands a focus on this industry: The food markets and the food companies are subject to unique terms and conditions which dif
发表于 2025-3-22 07:26:06 | 显示全部楼层
Food Value Chains,ter describes the structure and integration in the value chain and the respective position of companies in the value chain and their market power. The concepts of value chain and megatrends are connected. Value chains develop and change—often influenced by or as a consequence of megatrends. The bala
发表于 2025-3-22 11:42:25 | 显示全部楼层
The Position of Agriculture,creasing economic development. This is because agriculture is exposed to specific political and market conditions, which play a decisive role. The change in the position of agriculture is driven by a series of different internal and external conditions. Agriculture‘s share of total production, expor
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Consumers and Consumption, and food consumption. The role of income is relatively clear: The consumption of animal-based foods—of which meat accounts for a significant share—increases in line with economic income, while the consumption of vegetable products is almost constant. The share of vegetable-based food will decline i
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Food Supply,gives rise to many questions. An important question is whether access to food will be a limiting factor for the world‘s development and population growth. At the global level, to date, food production has been able to keep pace with population growth. The improved food situation in recent decades ha
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