Titlebook: Medicinal and Aromatic Plants V; Y. P. S. Bajaj Book 1993 Springer-Verlag Berlin Heidelberg 1993 Aromapflanzen.Aromatic Plants.Arzneipflan

Aprope

, L. (Roselle): In Vitro Culture and the Production of Anthocyanins,elle (. L.) is an annual shrub 1.5–2.5 m in height (Fig. 1). The calyces contain red pigments and are used for making jelly, jams, beverages, and food colorants in a number of tropical countries (.). Roselle has also been used as a source of plant fiber called roselle hemp (.).

breadth

咽下

放气

, Spreng (Altamisa): In Vitro Culture and the Production of Psilostachyinolides,na. . Spreng and . L. are known in Argentina by the names of Altamisa and Ajenjo del Campo. Both plants are used by the natives in medicinal beverages since several pharmacological effects have been attributed to them.

词汇记忆方法

, spp.: In Vitro Culture and the Evaluation of Micropropagated Plants for Sesquiterpenes and Acetylin China (.; .). They grow wild, and some of them are cultivated in these countries as medicinal plants. Figure 1 shows . at the flowering stage. Flowers of . are mostly (.) or entirely (.) unisexual, and interspecific hybridization occurs (.; .; .; .).

VALID

, spp. (Cypress Pine): In Vivo and In Vitro Accumulation of Podophyllotoxin and Other Secondary Metrefore the reports on the number of . species varies. Figures of 13, 14, 15, 16, and 20 species have been mentioned by several authors (.; .; .; .; .; .). In the Index Kewensis the names of 39 species are listed (.).

债务

BIAS

Hallmark

大厅