书目名称 | MATLAB® Recipes for Earth Sciences | 编辑 | Martin H. Trauth | 视频video | | 概述 | Provides a comprehensive introduction to the use of MATLAB for geoscientific applications.Includes information on new MATLAB features such as the Live Editor and App Designer.The code in the book can | 丛书名称 | Springer Textbooks in Earth Sciences, Geography and Environment | 图书封面 |  | 描述 | .MATLAB® is used in a wide range of geoscientific applications, e.g. for image processing in remote sensing, for creating and processing digital elevation models, and for analyzing time series. This book introduces readers to MATLAB-based data analysis methods used in the geosciences, including basic statistics for univariate, bivariate and multivariate datasets, time-series analysis, signal processing, the analysis of spatial and directional data, and image analysis. The revised and updated Fifth Edition includes seven new sections, and the majority of the chapters have been rewritten and significantly expanded. New sections include error analysis, the problem of classical linear regression of log-transformed data, aligning stratigraphic sequences, the Normalized Difference Vegetation Index, Aitchison’s log-ratio transformation, graphical representation of spherical data, and statistics of spherical data. The book also includes numerous examples demonstrating how MATLAB can be used on datasets from the earth sciences. The supplementary electronic material (available online through SpringerLink) contains recipes that include all the MATLAB commands featured in the book and the samp | 出版日期 | Textbook 2021Latest edition | 关键词 | MATLAB; Quantitative Geology; Geostatistics; Time-Series Analysis; Signal Processing; Spatial Data | 版次 | 5 | doi | https://doi.org/10.1007/978-3-030-38441-8 | isbn_softcover | 978-3-030-38443-2 | isbn_ebook | 978-3-030-38441-8Series ISSN 2510-1307 Series E-ISSN 2510-1315 | issn_series | 2510-1307 | copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl |
The information of publication is updating
|
|