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Titlebook: Love and Romance in Britain, 1918 - 1970; Alana Harris (Darby Fellow in History),Timothy Wil Book 2015 Palgrave Macmillan, a division of M

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, 1965–1970: Love, Masculinity and Feminism, but Not as We Know It, a form of “conditioning” which can be stripped off, peeled away, but inside us, part of us’.. Implicit in her comment was an understanding of romantic love as a culturally constructed ‘myth,’ rather than a biochemical embodied event. This perspective was opposed to a common sense perception of roma
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Afterword,ies of love and romance across the central years of the twentieth century are amply demonstrated in the pages of this edited collection. From the diverse emotional attachments of working-class northern men, through the sometimes bittersweet life writings of interwar women, to the oral histories of l
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Timothy Willem Jones,Alana Harrisactic acid. Lactic acid bacteria are widely distributed in nature and exist in a variety of habitats. Extremely rich in biodiversity, they are closely related to human production and life and have important social and economic value. They are valuable biological resources for human beings. The utili
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Barbara Caine the basis of the presence of a modified amino acid, lanthionine, they are grouped as lantibiotics and nonlanthionine bacteriocins. Due to the stability of the antibacterial action at high heat and in the environment of many foods, there is an interest in using bacteriocins of lactic acid bacteria a
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Laura King the basis of the presence of a modified amino acid, lanthionine, they are grouped as lantibiotics and nonlanthionine bacteriocins. Due to the stability of the antibacterial action at high heat and in the environment of many foods, there is an interest in using bacteriocins of lactic acid bacteria a
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Helen Smithting the efficacy of the bacteriocins in different food products. Then, the results of a reference study on the anti-listerial activity of low concentrations of nisin are presented, using a culture medium as model and a non-pathogenic test organism, .. Addition of nisin to the medium caused a rapid
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