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Titlebook: Lean Management; Introduction and In- Frank Bertagnolli Textbook 20221st edition Springer Fachmedien Wiesbaden GmbH, part of Springer Natur

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书目名称Lean Management
副标题Introduction and In-
编辑Frank Bertagnolli
视频video
概述Lean Management Reference Book.Analysis and Implementation.Glossary and exercises with solutions
图书封面Titlebook: Lean Management; Introduction and In- Frank Bertagnolli Textbook 20221st edition Springer Fachmedien Wiesbaden GmbH, part of Springer Natur
描述.This book shows the basics, methods and principles of lean process design in production as well as in other areas such as development, engineering and administration. In addition, it serves as a reference work for practical use. Questions have been developed for each topic area for process analysis. These can be used for self-reflection and benchmarking.. .Numerous examples, a continuous fictitious industry case as well as learning objectives and exercises with solutions for each chapter supplement the explanations and enable optimal exam preparation..This book is a translation of the original German 2.nd. edition .Lean Management. by Frank Bertagnolli, published by Springer Fachmedien Wiesbaden GmbH, part of Springer Nature in 2020. The translation was done with the help of artificial intelligence (machine translation by the service DeepL.com). A subsequent human revision was done primarily in terms of content, so that thebook will read stylistically differently from a conventional translation. Springer Nature works continuously to further the development of tools for the production of books and on the related technologies to support the authors..
出版日期Textbook 20221st edition
关键词Lean Management; Lean Production; Lean Administration; Resource efficiency; Production; Production system
版次1
doihttps://doi.org/10.1007/978-3-658-36087-0
isbn_softcover978-3-658-36086-3
isbn_ebook978-3-658-36087-0
copyrightSpringer Fachmedien Wiesbaden GmbH, part of Springer Nature 2022
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Tactacting with the definition of the customer tact and the tact time out of different processes. Visualizations and calculations support the balancing of different processes. The core problem of a process chain is the bottleneck.
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Pullaterial flows between the processes follows. The use of kanban is the key to production according to the pull principle, which replaces push production. The linking of material flow and information flow creates the basis for an optimized value stream.
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Perfectionbut by producing without defects. The Jidoka principle enables the decoupling of man and machine with a simultaneous system stop as soon as errors occur. It is thus a principle that characterizes perfect production without errors.
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Product Design production. Measures in product design support the following optimal production. Through key figures and sensors, fields of action for the product design are identified and improved. The consideration of the product design is not only for a good production, but also has an influence on the entire p
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