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Titlebook: Iron Nutrition in Soils and Plants; Proceedings of the S J. Abadía Conference proceedings 1995 Springer Science+Business Media Dordrecht 19

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M.V. Potdar,M.M. Anderslar biology and for industrial applications. In Enzyme Stabilization and Immobilization: Methods and Protocols, expert researchers explore the latest developments through detailed laboratory protocols, which address many different theories and techniques in enzyme stabilization. Chapters outline pro
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Chemical reactions in soils that affect iron availability to plants. A quantative approach,e) + 3H. ⇌ Fe. + 3H.O having a log K. value of 2.70. This solubility constant is 0.84 log units less than that of freshly precipitated amorphous Fe(OH)., and approximately 2.7 log units more soluble than goethite and hematite. Hydrolysis species of Fe. raise total soluble Fe to approximately 10.. in
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Selection of the soil Fe test most reliable in central Europe,mmon, since climate is humid and very often soils are acid. Nevertheless, some soil Fe-tests are necessary. In such conditions some soil characteristics such as pH, clay, silt and organic matter, as well as phosphorus content have been considered in the calibration of soil tests by multiple regressi
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