| 书目名称 | Iron Nutrition in Plants and Rhizospheric Microorganisms |
| 编辑 | Larry L. Barton,Javier Abadia |
| 视频video | http://file.papertrans.cn/476/475397/475397.mp4 |
| 概述 | Contains updated reviews of most relevant issues involving Fe in plants.Combines research on molecular biology with physiological studies of plant-iron nutrition.Molecular aspects of iron uptake and s |
| 图书封面 |  |
| 描述 | Animals including humans are highly dependent on plants to provide many different nutrients including iron in a useable form. Additionally, plants are used to support the growth of animals and obtaining high crop yields via optimal plant growth is an economic necessity. Thus, it is crucial to understand the role of iron in plant nutrition. This book provides comprehensive reviews on topics of plant-iron nutrition that are being addressed by different laboratories around the world. As one can see, the area of plant-iron nutrition is highly interdisciplinary, involving scientists of various fields of knowledge. Plant biologists are needed to characterize iron translocation throughout the plant following root iron uptake and to examine the regulation of iron-stimulated activities that influence crop yield and quality. Plant geneticists are contributing to the area of plant-iron nutrition by developing model systems to aid our understanding of the complex activities of the individual plant. Soil chemists are examining the interactions between iron and various minerals and organic matter soil components in the root zone. Microbiologists are providing a crucial perspective on how the int |
| 出版日期 | Book 2006 |
| 关键词 | Pathogen; Protein; Transport; Xylem; biology; cyclin; fruit; metabolism; microorganisms; molecular aspects; mo |
| 版次 | 1 |
| doi | https://doi.org/10.1007/1-4020-4743-6 |
| isbn_softcover | 978-1-4020-6623-8 |
| isbn_ebook | 978-1-4020-4743-5 |
| copyright | Springer Science+Business Media B.V. 2006 |
|Archiver|手机版|小黑屋|
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