Titlebook: Insect-Plant Interactions; James R. Miller,Thomas A. Miller Book 1986 Springer Science+Business Media New York 1986 Interactions.biochemis

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Postingestive Effects of Phytochemicals On Insects: On Paracelsus and Plant Products,000 years ago, but the precise relationship between herbivorous insects and their host plants has persistently defied characterization. That plant chemicals, rather than nutritive substances, determine at least in part the peculiar likes and dislikes of insects, as they do for humans, is an idea of

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Nutritional and Allelochemic Insect-Plant Interactions Relating to Digestion and Food Intake: Some ues exhibit high protease and lipase activities (Hobson, 1931). Polyphagous insects such as . larvae secrete high levels of protease, amylase, and invertase (Ishaaya et al., 1971, 1974), whereas hemipterous insects such as aphids and scales, which usually feed on plant fluid, exhibit a relatively hi

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Electrophysiological Recording and Analysis of Insect Chemosensory Responses,individual cell responses by Hodgson et al. (1955). The animals clearly accepted some substances and rejected others, leading Dethier to infer that one chemosensory cell coded for acceptance and another for rejection. When electrophysiological techniques became available, the resulting data indicate

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