书目名称 | Input Use Efficiency for Food and Environmental Security | 编辑 | Rajan Bhatt,Ram Swaroop Meena,Akbar Hossain | 视频video | | 概述 | Explores best management practices for input use efficiency and health restoration.Compares management strategies and agricultural technologies available for input use efficiency.Describes system base | 图书封面 |  | 描述 | .Ending hunger, achieving food security and promoting sustainable development are at the top of the list of United Nations (UN) sustainable global development priorities. In the times of high population growth and increasing pressure of agricultural systems, efficiency in use of natural resources has been at the epicenter of sustainable agricultural. The concept of ‘Input efficiency’ implies production of high quantity and quality of food, from using only finite natural resources as inputs, in the form of mainly land, water, nutrients, energy, or biological diversity. In this book, editors provide a roadmap to the food, nutritional, and environmental security in the agricultural systems. They share insight into the approaches that can be put in practice for increasing the input use efficiency in the cropping systems and achieve stability and sustainability of agricultural production systems. This book is of interest to teachers, researchers, climate change scientists, capacity builders and policymakers. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, agroforestry, agroecology, and environmental sciences. National and inter | 出版日期 | Book 2021 | 关键词 | ; Inputs management strategies; Agricultural sustainability; Food security; Food and nutritional securi | 版次 | 1 | doi | https://doi.org/10.1007/978-981-16-5199-1 | isbn_softcover | 978-981-16-5201-1 | isbn_ebook | 978-981-16-5199-1 | copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor |
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