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Titlebook: Immunoassays in Food and Agriculture; A. Paraf,G. Peltre Book 1991 Springer Science+Business Media Dordrecht 1991 agriculture

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发表于 2025-3-21 16:47:34 | 显示全部楼层 |阅读模式
书目名称Immunoassays in Food and Agriculture
编辑A. Paraf,G. Peltre
视频videohttp://file.papertrans.cn/463/462094/462094.mp4
图书封面Titlebook: Immunoassays in Food and Agriculture;  A. Paraf,G. Peltre Book 1991 Springer Science+Business Media Dordrecht 1991 agriculture
出版日期Book 1991
关键词agriculture
版次1
doihttps://doi.org/10.1007/978-94-011-3822-2
isbn_softcover978-94-010-5699-1
isbn_ebook978-94-011-3822-2
copyrightSpringer Science+Business Media Dordrecht 1991
The information of publication is updating

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发表于 2025-3-21 23:38:55 | 显示全部楼层
Immunoassays in plant productionn and animals. Recently, studies have focused on plant growth factors or hormones for two main purposes: (1) to gain more knowledge of plant growth regulatory mechanisms: (2) to increase some specific hormone production and other products of use in human pharmacology.
发表于 2025-3-22 02:21:57 | 显示全部楼层
Introductions, mainly over the last two decades, have protested against major attacks on the environment, e.g. not only atomic war or the use of atomic energy, but also the pollution caused by chemicals. In fact, the attack on ecology comes from at least two opposite factors: one is due to overpopulation and activity:
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发表于 2025-3-22 12:30:32 | 显示全部楼层
Immunoassays in the Agrofood Industrysented by wool, fur, blood, tallow, feathers, and organs used for pharmaceutical purposes, e.g. hypophysis or liver. For instance, in Europe 200 million tons of wood and its derivatives are used, oil and fat 3 million tons, starch 1.25 tons, cotton 0.1 million tons and rubber 0.65 million tons..
发表于 2025-3-22 14:39:19 | 显示全部楼层
Introduction of immunoassays is continuing; new progress is made every day in improving these assays: greater sensitivity, less time needed to obtain the results, reduced cost, higher specificity, for a better control in quality and quantity of an ever growing agro-food industry.
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发表于 2025-3-23 04:23:39 | 显示全部楼层
ied enzymes are treated in Supplement Volumes...Springer Handbook of Enzymes is an ideal source of information for researchers in biochemistry, biotechnology, organic and analytical chemistry, and food sciences, as well as for medicinal applications..978-3-662-50219-8978-3-540-85697-9
发表于 2025-3-23 05:54:16 | 显示全部楼层
A. Paraf,G. Peltreied enzymes are treated in Supplement Volumes...Springer Handbook of Enzymes is an ideal source of information for researchers in biochemistry, biotechnology, organic and analytical chemistry, and food sciences, as well as for medicinal applications..978-3-662-50219-8978-3-540-85697-9
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