Titlebook: Food Gels; Peter Harris Book 1990 Elsevier Science Publishers Ltd 1990 Gelatine.biopolymer.food.heat.influence.information.ion.polymer.pol

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A Combination of Explicit and Deductive Knowledge with Branching Time: Completeness and Decidability. We show the resulting system enjoys the finite model property, decidability and is finitely axiomatisable. It is further shown that the expressivity of the resulting system enables us to represent a non-standard notion of deductive knowledge which seems promising for applications.

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Chao Huangels of complexity, dynamism, and to uncertainty of the global environment. Traditional ways of designing businesses are more suited to evolutionary change, therefore the definition (or re-definition) of a business should take into account novel approaches from the start, i.e. the conception of the n

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Preliminary Results: The Gaussian Measure and Hermite Polynomials,ls in . which is crucial in Chapter . for studying the associated covering lemmas for that measure. For completeness, we consider Hermite polynomials, which are orthogonal polynomials, with respect to the Gaussian measure, and discuss in detail most of their properties. The interested reader will fi